OK, I don’t know if they call it a venison farm. But that’s what it is:
I’m not sure why – quite probably due to the meat lobby – but deer meat is very uncommon in the US compared to Europe.
What I find interesting about this shot is how the deer like to remain so close to one another, and how the stag deer (shown on the right) is actually on the edge of the crowd, maybe in order to better defend them?
In addition to farmed deer, the area of north central Switzerland where I currently live is filled with wild deer. I see a few every single morning when I take my daily 10 km Nordic Walk in the nearby forest. Generally they are quite tame and usually they’ll let me walk right by them without running away.